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The safflower oil is extracted in the process of cold-pressing of safflower seeds. It is a priceless source of essential fatty acids - linoleic acid (essential omega 6 fatty acid). Moreover, it has high content of vitamin E and is a valuable source of phytosterols. This makes the oil highly moisturizing and soothing and is a great addition to therapeutic and beauty formulas for skin that has lost its natural hydration and oils. The proportions of the essential fatty acids in the safflower oil are a good match for the oil content of human skin, meaning it is easily absorbed and deeply nourishing. The linoleic and oleic essential fatty acids leave a smooth feel on the skin.
Palmitic Acid C16:0 | 4.0 – 12.0 |
Palmiteolic Acid | Maximum 1.0 |
Stearic Acid C18:0 | 1 - 2,5 |
Oleic Acid C18:1 (n-9) | 10.00 – 26.00 |
Linoleic Acid C18:2 (n-6) | 60.00 – 83.00 |
Alpha-Linolenic Acid C18:3 (n-3) | Maximum 1.5 |
CAS Number: | 8001-23-8 |
Botanical Name: | Carthamus tinctorius |
Part Used: | Seeds |
Extraction Method: | Cold Pressed |
Origin: | Turkey |
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